MAS DE BAUMES
In the heart of a green setting dotted with oaks, pines and olive trees, the Mas de Baumes offers you the opportunity to enjoy the tranquillity of a room overlooking the Pic Saint Loup plain. The new managers have combined their talents to make the place one of the most serene in the Montpellier region. Sébastien Flament, a chef from the Hérault region who trained for 10 years with starred chefs, puts his virtuosity at the service of the restaurant and takes a particular interest in preparing refined dishes for you. A creative and modern cuisine that expresses itself through a menu that is faithful to the assets of the domain: a culture of the soil located near the sea. Everything is here to make your stay enjoyable in a setting that respects nature.
Rates
| Min | Max | |
|---|---|---|
| Adult menu | 20,50€ | 54,00€ |
| Child menu | 15,00€ | 15,00€ |
Payment possibilities
- Credit card
- Cheques and postal orders (F)
- Holiday vouchers (F)
- Cash
- Restaurant vouchers (F)
Culinary specialities
- Gourmet food
- Mediterranean cuisine
- Traditional cuisine
- New French cuisine
- French regional
Open
from 01/01/2024 to 31/12/2024
Handicapped persons
yes
Animals accepted
yes
Paying
Equipement
- Bar
- High chair/booster seat
- Fireplace
- Relaxation area
- Indoor children's area
- Smoking area
- Garden
- Park
- Parking
- Bus park
- Private car park
- Pétanque (bowls)
- Swimming-pool
- Private swimming pool
- Dance floor
- Private dining room
- Meeting room
- Lounge
- Garden furniture
- Terrace
- Enclosed terrace
Spoken languages
Groups
Reception of groups : yes
Number of persons : de 2 à 300
Type of catering
- Gourmet restaurant
Capacity
80 number of guests seated
160 terraced places
Location
- Close to the beach : 50km
- Lakeside or pondside : 25km
- Riverside : 20km
- Countryside : 0
- In the town centre : 40km
MAS DE BAUMES
Mas de Baumes
Le restaurant
Le restaurant
RDC
34190 FERRIERES-LES-VERRERIES