MAS DE BAUMES
In the heart of a green setting dotted with oaks, pines and olive trees, the Mas de Baumes offers you the opportunity to enjoy the tranquillity of a room overlooking the Pic Saint Loup plain. The new managers have combined their talents to make the place one of the most serene in the Montpellier region. Sébastien Flament, a chef from the Hérault region who trained for 10 years with starred chefs, puts his virtuosity at the service of the restaurant and takes a particular interest in preparing refined dishes for you. A creative and modern cuisine that expresses itself through a menu that is faithful to the assets of the domain: a culture of the soil located near the sea. Everything is here to make your stay enjoyable in a setting that respects nature.
Type of catering
- Gourmet restaurant
Culinary specialities
- Gourmet food
- Mediterranean cuisine
- Traditional cuisine
- New French cuisine
- French regional
Capacity
80 indoor cutlery
160 terraced places
2 meeting rooms
Open
from 01/01/2025 to 31/12/2025
Reception of disabled people
Yes
Animals accepted
Paying
Spoken languages
Equipement
- Bar
- High chair/booster seat
- Fireplace
- Garden
- Park
- Parking
- Bus park
- Pétanque (bowls)
- Swimming-pool
- Private dining room
- Meeting room
- Lounge
- Terrace
- Relaxation area
- Indoor children's area
- Smoking area
- Private car park
- Private swimming pool
- Dance floor
- Garden furniture
- Enclosed terrace
Services
- A la carte menu
- Internet access
- Wifi Internet access
- Banquet
- Child menu
- Menu for groups
- Dish of the day / daily special
- Airport/station shuttle
- Takeaway
- Reservations for external services
- Caterer
Rates
| Min | Max | |
|---|---|---|
| A la carte | 15,00€ | 95,00€ |
| Adult menu | 42,00€ | 56,00€ |
| Set menu | 20,00€ | 20,00€ |
| Child menu | 15,00€ | 15,00€ |
Payment possibilities
- Credit card
- Cheques
- Holiday vouchers (F)
- Cash
- Restaurant vouchers (F)
