Montpellier Vinegar Factory

The Montpellier vinegar factory patiently produces organic wine vinegars through an agro-responsible and sustainable process. The aim is to restore the nobility of this millennia-old and traditional product from the Languedoc region.
By selecting wines and blending organic grape varieties from the winemakers in Hérault, our
policy is to naturally produce regional vinegars and distribute them in Montpellier and
its surroundings in a short supply chain.
To best respect the environment, we only use natural materials as much as possible in the production and distribution process: oak and chestnut barrels, stainless steel tools, wooden bottle racks, kraft labels, sealing wax… Nicolas Robinson, a true enthusiast, has combined his experience in the wine industry and his agricultural degrees to embark on this wonderful agro-ecological project and restore this beautiful profession...